Organic vs. conventional farming: Which has lower environmental impact? | Genetic Literacy Project

Organic vs. conventional farming: Which has lower environmental impact? | Genetic Literacy Project

The Swedish Food Agency (Svenska Livsmedelsverket SLV) recently published a report on a many-faceted breakdown of environmental effects in farming per one kilogram of farming product. This report was also discussed in an opinion piece in the Sweden’s largest newspaper, Dagens Nyheter (under the title “Organic farming has never been better for the environment”).